For those of you who missed it on Sunday, October 8 [shakes fist at you], here is the live recording featuring all the shows from the Denver Podcast Network as we discuss everything from pizza to movies to music to comedy and more. You get a nice sample of everyone’s shows, including mine, where I interview Brian Flynn, who is the pastry chef at Crema. Find out why he loves windows, how big plumes of flour can blow up (!), and why he has arthritis from this damn job.
It’s a fine collection of talent here in the Mile High City, and you’ll love getting a sample of our work. My show comes in at 46 minutes or so, FYI.